1
00:02:16,276 --> 00:02:19,780
She never let me be scared. Like, worried.

2
00:02:20,989 --> 00:02:22,616
She kept things moving.

3
00:02:22,699 --> 00:02:24,076
Always kept things running.

4
00:02:25,035 --> 00:02:26,328
She did it by herself.

5
00:02:27,788 --> 00:02:29,206
She was nice to everyone.

6
00:02:30,665 --> 00:02:31,750
She was funny.

7
00:02:33,210 --> 00:02:35,587
She let me watch R-rated stuff
when I was a kid.

8
00:02:35,670 --> 00:02:36,671
Like…

9
00:02:37,506 --> 00:02:39,091
Like, she let me watch RoboCop.

10
00:02:43,053 --> 00:02:44,262
She was a good cook.

11
00:02:48,183 --> 00:02:51,937
When I was a kid,
we ate dinner together a lot.

12
00:02:53,939 --> 00:02:56,525
I liked just being in the kitchen.

13
00:02:57,234 --> 00:02:59,152
Just kind of watching her make dinner.

14
00:03:03,448 --> 00:03:04,950
She was really creative.

15
00:03:06,034 --> 00:03:08,286
Like, she sewed a lot.

16
00:03:09,162 --> 00:03:13,375
And she loved flowers.
Loved, loved flowers.

17
00:03:18,713 --> 00:03:19,840
She was really smart.

18
00:03:23,176 --> 00:03:24,344
And she loved everyone.

19
00:03:25,011 --> 00:03:28,432
I think you can tell,
'cause there's so many people here.

20
00:03:36,815 --> 00:03:38,150
I always felt loved.

21
00:03:39,443 --> 00:03:41,862
It didn't matter what was going on,

22
00:03:42,612 --> 00:03:46,616
or if I was in trouble or whatever.

23
00:03:48,702 --> 00:03:49,995
I knew she was listening.

24
00:03:52,330 --> 00:03:54,040
And she knew I was listening too.

25
00:03:56,960 --> 00:03:58,336
She was sick.

26
00:03:58,420 --> 00:04:02,507
And even though she couldn't speak,

27
00:04:04,009 --> 00:04:08,221
it almost felt sometimes like
that communication was better.

28
00:04:11,850 --> 00:04:15,562
Like, we really had to
pay attention to each other.

29
00:04:16,938 --> 00:04:19,524
And look really closely at each other.

30
00:04:26,907 --> 00:04:28,909
I don't know what it's like
to be a parent.

31
00:04:33,163 --> 00:04:35,081
But I know what it's like to be a kid.

32
00:04:37,375 --> 00:04:42,047
And having someone actually
really pay attention to you.

33
00:04:48,220 --> 00:04:49,304
That was…

34
00:04:50,180 --> 00:04:51,389
That was really special.

35
00:04:58,647 --> 00:05:00,482
Thank you, everyone, for being here.

36
00:05:25,882 --> 00:05:27,384
- Chef.
- Mmm.

37
00:05:28,051 --> 00:05:29,678
These, uh… These look different.

38
00:05:29,761 --> 00:05:31,513
Oh, yeah. I made the margins wider.

39
00:05:32,305 --> 00:05:34,057
- Why?
- 'Cause you write in the margins.

40
00:05:35,517 --> 00:05:36,518
Oh. It's…

41
00:05:37,602 --> 00:05:38,979
It's really nice. Thank you.

42
00:05:39,062 --> 00:05:40,063
Yeah.

43
00:05:41,398 --> 00:05:42,524
Feel good?

44
00:05:42,607 --> 00:05:44,067
We will see. You feel good?

45
00:05:44,693 --> 00:05:45,944
Yeah, we're gonna see.

46
00:05:46,027 --> 00:05:47,195
- Coke?
- Check.

47
00:05:47,737 --> 00:05:49,155
- Tickets good?
- Yeah. Check.

48
00:05:49,906 --> 00:05:51,032
- Sharpie?
- Check.

49
00:05:52,367 --> 00:05:53,827
We're good. You good?

50
00:05:53,910 --> 00:05:55,036
- Good.
- All right.

51
00:05:56,121 --> 00:05:57,205
We're open.

52
00:05:58,623 --> 00:05:59,624
You wanna call it?

53
00:05:59,708 --> 00:06:02,252
Your turn, Chef.
Look alive, lizards. We're open.

54
00:06:02,335 --> 00:06:04,921
Doors!
Doors!

55
00:06:17,475 --> 00:06:21,980
Asparagus with duck egg and potato.
Ravioli with peas and parm mousse.

56
00:06:22,063 --> 00:06:25,525
We have hamachi with grapefruit,
cauliflower and Swiss chard.

57
00:06:25,609 --> 00:06:28,069
And tenderloin with
mushroom and cherry jus.

58
00:06:28,153 --> 00:06:29,154
Is everybody good?

59
00:06:29,237 --> 00:06:31,239
- Chef.
- Great. Let's fucking go. Thank you.

60
00:06:32,449 --> 00:06:34,242
All right. Look alive, bearitos.

61
00:06:34,326 --> 00:06:36,995
Happy Wednesday.
Happy Wednesday.

62
00:06:37,078 --> 00:06:39,331
Uh, we are slammed tonight, guys.
Totally packed.

63
00:06:39,414 --> 00:06:40,540
A couple PONs.

64
00:06:40,624 --> 00:06:43,752
We have a 47th birthday at 7:00 p.m.

65
00:06:43,835 --> 00:06:46,921
7:45, we have an alderman
celebrating an anniversary.

66
00:06:47,422 --> 00:06:49,049
Uh, I want us to be sharp.

67
00:06:49,132 --> 00:06:52,052
I want us to be clear.
I want us to have fun, okay?

68
00:06:52,135 --> 00:06:55,305
Of note is the asparagus,
looks really awesome.

69
00:06:55,889 --> 00:06:58,892
Uh, that's served with a quail egg
and a turnip puree.

70
00:06:58,975 --> 00:07:00,518
- Potato.
- And… Oh, okay.

71
00:07:00,602 --> 00:07:02,604
Uh, that's served with a potato
and turnip puree…

72
00:07:02,687 --> 00:07:03,772
Egg and potato.

73
00:07:04,356 --> 00:07:07,734
Asparagus is served with a quail egg
and a potato puree.

74
00:07:07,817 --> 00:07:09,736
Chef Marcus, what's up with dessert?

75
00:07:09,819 --> 00:07:12,238
Princess cake, coconut gelato,
caviar sundae.

76
00:07:12,322 --> 00:07:15,033
Fuck yeah. Awesome.

77
00:07:15,992 --> 00:07:17,577
Everybody good?
Yeah.

78
00:07:17,661 --> 00:07:20,413
All right. Let's get to work. Service.
Chef.

79
00:07:24,209 --> 00:07:25,251
Doors.
Doors!

80
00:07:25,335 --> 00:07:26,586
Welcome in.

81
00:07:26,670 --> 00:07:29,005
We prepared a beautiful menu
for you guys tonight.

82
00:07:29,089 --> 00:07:32,342
But just in case, are there any allergies
or dietary restrictions

83
00:07:32,425 --> 00:07:34,761
or things you just don't
really feel like eating?

84
00:07:53,988 --> 00:07:56,324
P two. Shellfish allergy, gluten allergy.

85
00:07:56,408 --> 00:07:57,784
Thank you.

86
00:07:57,867 --> 00:08:01,037
Okay. Order in, two-top.
No shellfish, no gluten.

87
00:08:01,121 --> 00:08:03,206
Chef.
Fire two mirepoix.

88
00:08:03,289 --> 00:08:04,332
Chef.

89
00:08:16,094 --> 00:08:17,429
Chef.

90
00:08:17,512 --> 00:08:19,347
Order in, four-top.
Chef.

91
00:08:19,431 --> 00:08:21,266
Fire four mirepoix.

92
00:08:21,349 --> 00:08:22,434
Chef.

93
00:08:38,199 --> 00:08:39,200
Hands.

94
00:08:48,084 --> 00:08:49,377
Good?

95
00:08:59,387 --> 00:09:00,930
Oh, shit.

96
00:09:03,016 --> 00:09:04,434
Ah, fuck.

97
00:09:09,147 --> 00:09:11,274
Doors.
Doors!

98
00:09:11,357 --> 00:09:14,194
Fire two raviolo, please.
Chef.

99
00:09:14,277 --> 00:09:16,029
- Hand me the hamachi.
- Hands.

100
00:09:18,740 --> 00:09:20,325
Hey, Chef Syd, I need this Wagyu.

101
00:09:20,408 --> 00:09:21,910
These guys are waiting,
like, half an hour.

102
00:09:21,993 --> 00:09:23,620
Right here, Jeff.
Thank you, Chef Tina.

103
00:09:23,703 --> 00:09:26,080
- Thank you.
- No, T. Refire, please.

104
00:09:26,164 --> 00:09:28,333
- Everybody, take your time.
- What the fuck? No. T, do not refire.

105
00:09:28,416 --> 00:09:30,084
- Plate that shit. Plate it.
- What's wrong with it?

106
00:09:30,168 --> 00:09:32,587
- It's off.
- Are you fucking kidding me? It's perfect.

107
00:09:32,670 --> 00:09:33,838
The cook's off.

108
00:09:34,964 --> 00:09:35,965
Refire.

109
00:09:36,049 --> 00:09:37,342
That's a fucking asshole.

110
00:09:37,425 --> 00:09:38,593
- I'm getting fucked.
- Stop.

111
00:09:38,676 --> 00:09:40,303
If it's not perfect,
it doesn't go out, okay?

112
00:09:40,386 --> 00:09:42,305
Why don't you be a man
and tell that to table 17?

113
00:09:42,388 --> 00:09:43,723
I'm getting fucked.
Richie.

114
00:09:44,224 --> 00:09:46,351
- Richie.
- You guys are fucking me. No, for real.

115
00:09:46,893 --> 00:09:48,144
- Are they drinking?
- They're drinking.

116
00:09:48,228 --> 00:09:49,646
Okay. Let's do a glass on us.

117
00:09:49,729 --> 00:09:51,856
As many glasses, please.

118
00:09:51,940 --> 00:09:53,191
- Marcus.
- Chef.

119
00:09:53,274 --> 00:09:56,194
Can I get a pear
and Brie fast, like, yesterday?

120
00:09:56,277 --> 00:09:57,403
Got you, Chef.

121
00:09:57,946 --> 00:09:59,322
- I'm getting fucked.
- I'm aware.

122
00:09:59,405 --> 00:10:01,199
- You're fucking me.
- So sorry, Jeff.

123
00:10:01,282 --> 00:10:04,118
Don't apologize, just keep going.
Need that Wagyu, please.

124
00:10:04,202 --> 00:10:06,079
Working, Jeff.
Thank you.

125
00:10:21,511 --> 00:10:22,804
Hands.

126
00:10:25,849 --> 00:10:26,891
Hands.

127
00:10:31,521 --> 00:10:32,522
Hands.

128
00:10:34,649 --> 00:10:35,942
Hands.

129
00:10:37,569 --> 00:10:38,570
Hands, please.

130
00:10:40,738 --> 00:10:41,739
Thank you.

131
00:10:44,450 --> 00:10:47,078
- Fuck.
- Welcome to Beef. Hold please.

132
00:10:50,832 --> 00:10:51,958
Fuck.

133
00:10:53,585 --> 00:10:58,131
I have a bill in my hands
for $11,268 for butter.

134
00:10:58,214 --> 00:11:01,926
Buddy, what is it? The fucking
rare Transylvanian five-titted goat?

135
00:11:02,010 --> 00:11:03,970
We cannot fucking keep this up.

136
00:11:04,053 --> 00:11:05,930
- It's Orwellian.
- It's dystopian butter?

137
00:11:06,014 --> 00:11:07,181
- What?
- What are you talking about?

138
00:11:07,265 --> 00:11:09,851
- No, no. Orwell, Vermont.
- Orwell, Vermont.

139
00:11:09,934 --> 00:11:10,935
- Yes.
- Of course.

140
00:11:11,019 --> 00:11:12,979
I'm gonna send 'em 20 fucking grand.

141
00:11:13,062 --> 00:11:14,939
- It's the best.
- Oh, yeah. Suck me.

142
00:11:23,197 --> 00:11:24,991
How the fuck are we out of teaspoons?

143
00:11:31,581 --> 00:11:33,541
Doors.
Doors.

144
00:11:33,625 --> 00:11:35,001
Happy Monday.

145
00:11:36,169 --> 00:11:38,087
Excuse me.
Yeah, one second, please.

146
00:11:38,171 --> 00:11:39,881
- Richie, move, please.
- Yeah, one second…

147
00:11:39,964 --> 00:11:41,591
- Move, move, move, move.
- Oh, my God.

148
00:11:41,674 --> 00:11:42,800
Where's the fucking fire?

149
00:11:42,884 --> 00:11:44,260
Just trying to write a list.

150
00:11:44,344 --> 00:11:46,429
- What list?
- Nonnegotiables.

151
00:11:47,221 --> 00:11:48,222
- No, Richie.
- Yeah.

152
00:11:48,306 --> 00:11:50,350
- No. No. Richie, no.
- Yeah. Yeah. Yeah.

153
00:11:50,433 --> 00:11:51,643
We have a list. No.

154
00:11:51,726 --> 00:11:53,645
I'm getting fucking drilled out there.

155
00:11:54,479 --> 00:11:56,481
I'm writing some fucking nonnegotiables.

156
00:11:59,400 --> 00:12:02,737
"A courtesy window for any menu changes.
Eight hours is okay.

157
00:12:02,820 --> 00:12:05,573
- Ten hours is ideal. Trim nails."
- These are on the list.

158
00:12:05,657 --> 00:12:08,034
"A willingness to accommodate
dietary restrictions."

159
00:12:08,117 --> 00:12:09,744
That's not on the list. That's important.

160
00:12:10,286 --> 00:12:12,288
"Joy." Just in general.

161
00:12:12,372 --> 00:12:14,457
These are very actionable.
These are very easy.

162
00:12:14,540 --> 00:12:16,250
- This is a waste of time.
- It's not.

163
00:12:16,334 --> 00:12:18,211
- It is. This is a waste of my time.
- Not a waste of time.

164
00:12:18,294 --> 00:12:19,295
- No, it's not.
- Yes, it is.

165
00:12:19,379 --> 00:12:21,464
"Open heart. Open mind."
That's an important one for you.

166
00:12:21,547 --> 00:12:23,091
Give the list to Sugar.
She'll print it out.

167
00:12:23,174 --> 00:12:25,468
- "Basic manners and decency."
- Please. Give it to Sugar.

168
00:12:25,551 --> 00:12:27,345
"An environment that embraces
and encourages

169
00:12:27,428 --> 00:12:29,305
razzle-dazzle and the dream weave."

170
00:12:29,389 --> 00:12:30,473
Richie, enough.

171
00:12:30,556 --> 00:12:32,517
- Please, back to work. Thank you.
- What'd I say?

172
00:12:32,600 --> 00:12:33,685
- Thank you.
- The list goes on.

173
00:12:33,768 --> 00:12:35,103
- All right. We'll type it up.
- Thank you.

174
00:12:35,186 --> 00:12:38,356
- Very defensive. I see you. I see you.
- Thank you. Thank you.

175
00:12:38,439 --> 00:12:39,941
Fucking bitch.

176
00:12:40,024 --> 00:12:41,901
Doors.
Doors.

177
00:12:41,985 --> 00:12:43,319
Happy Wednesday.

178
00:12:50,243 --> 00:12:51,619
No, I hate this.

179
00:12:52,203 --> 00:12:53,621
- For a surprise?
- No, fuck surprises.

180
00:12:53,705 --> 00:12:54,789
- Why?
- Fuck surprises.

181
00:12:54,872 --> 00:12:56,457
- I love surprises. You?
- No. No.

182
00:12:56,541 --> 00:12:58,668
- You'd love a surprise.
- Yes, fucking surprise!

183
00:12:58,751 --> 00:13:01,045
- Richie, no surprise. Fuck surprises.
- Yes, fucking surprise.

184
00:13:01,129 --> 00:13:03,006
Stay the fuck out
of the dream weave, Carmen.

185
00:13:03,089 --> 00:13:04,507
Let's go.
Yes.

186
00:13:04,590 --> 00:13:05,758
One, two, three.

187
00:13:09,929 --> 00:13:11,347
Fuck.

188
00:13:17,186 --> 00:13:18,604
Fuck.

189
00:13:19,981 --> 00:13:21,149
Uh…

190
00:13:23,401 --> 00:13:25,611
Uh, be careful.
I'll be right back to clean this up.

191
00:13:34,620 --> 00:13:36,748
All right. Drop pasta in the pot.

192
00:13:39,959 --> 00:13:41,836
Okay. Sauce in the pan.

193
00:13:46,382 --> 00:13:47,550
Yeah. Yep.

194
00:13:49,260 --> 00:13:51,721
All right, now just reduce.
Hands.

195
00:13:51,804 --> 00:13:52,805
Yes, Chef.

196
00:13:55,058 --> 00:13:56,142
Yeah, it's good.

197
00:13:58,019 --> 00:13:59,228
Take your time, Chef.

198
00:13:59,312 --> 00:14:00,313
Okay, Chef.

199
00:14:01,439 --> 00:14:02,440
And right the first time.

200
00:14:03,149 --> 00:14:04,150
Thank you, Chef.

201
00:14:19,123 --> 00:14:20,666
Doors.
Doors.

202
00:14:21,292 --> 00:14:23,211
Hands. I need hands, please.

203
00:14:23,294 --> 00:14:24,378
I can take it.

204
00:14:25,088 --> 00:14:26,089
- You sure?
- Chef.

205
00:14:26,172 --> 00:14:27,548
- You know what to do?
- I believe so.

206
00:14:27,632 --> 00:14:28,966
You're gonna take it to the table.

207
00:14:29,050 --> 00:14:30,510
You're gonna pour the broth
into the bowls.

208
00:14:30,593 --> 00:14:32,887
Give them each a bowl.
Say, "This is our mirepoix broth." Okay?

209
00:14:32,970 --> 00:14:33,971
- You got it?
- Yes, Chef.

210
00:14:34,055 --> 00:14:35,515
- Good. Go. Careful.
- Okay.

211
00:14:37,767 --> 00:14:39,185
- Thank you, Chef.
- Thank you.

212
00:14:53,199 --> 00:14:54,283
Hi, welcome.

213
00:14:54,367 --> 00:14:57,411
Um, this is a broth
from Chef Carmen's mind.

214
00:14:57,495 --> 00:14:59,163
Mirepoix and broth.

215
00:15:00,206 --> 00:15:01,666
I pour it in front of you.

216
00:15:05,670 --> 00:15:06,671
Enjoy.

217
00:15:21,727 --> 00:15:23,771
- What are you doing?
- I poured it in front of them.

218
00:15:24,564 --> 00:15:25,815
Why the fuck is it back in here?

219
00:15:25,898 --> 00:15:27,692
- Well…
- We're a restaurant, Fak.

220
00:15:27,775 --> 00:15:29,986
- I saw it. I got it.
- We serve the food. What the fuck is this?

221
00:15:30,069 --> 00:15:31,154
- Come on.
- What are you thinking?

222
00:15:31,237 --> 00:15:32,321
- Sorry.
- We have to be organized.

223
00:15:32,405 --> 00:15:34,198
Says the guy who changes everything
every ten seconds.

224
00:15:34,282 --> 00:15:35,491
Talk to your man and figure it out.

225
00:15:35,575 --> 00:15:37,827
Keep my man out of your fucking mouth.
You're not fully integrated.

226
00:15:37,910 --> 00:15:39,787
Don't talk to me
until you're integrated, jack off.

227
00:15:40,288 --> 00:15:42,373
You can't fucking serve.
You can't handle that shit.

228
00:15:42,456 --> 00:15:44,083
- What are you doing?
- You told me I got it good.

229
00:15:44,167 --> 00:15:46,460
I know what I said.
And I know what I'm saying right now.

230
00:15:46,544 --> 00:15:49,255
Never again. Never again.

231
00:16:01,392 --> 00:16:03,311
Doors!
Doors!

232
00:16:09,692 --> 00:16:11,694
Okay. Let's fire cavatelli.

233
00:16:11,777 --> 00:16:15,239
Let's fire cavatelli.
Fire cavatelli. Fire cavatelli.

234
00:16:15,323 --> 00:16:17,241
Fire duck. Fire duck.

235
00:16:17,325 --> 00:16:20,077
Waiting on two and three. Hold on four.

236
00:16:20,161 --> 00:16:23,414
Hold on five.
And let's fire six please, chefs.

237
00:16:23,497 --> 00:16:25,041
Fire agnolotti. Let's fire agnolotti.

238
00:16:25,124 --> 00:16:27,376
Fire Wagyu. Fire Wagyu. Wagyu.

239
00:16:27,460 --> 00:16:30,922
I need my ravioli. I need my rib cap,
guys. Where is my rib cap?

240
00:16:31,005 --> 00:16:34,008
Guys, please. Chefs, I need communication.
Where we at?

241
00:16:35,843 --> 00:16:37,553
- There you are.
- End of the day, honey.

242
00:16:37,637 --> 00:16:39,972
- We just gotta get more fucking people.
- I know, yeah.

243
00:16:40,056 --> 00:16:42,225
Princess, why isn't there a big,
like, table right here?

244
00:16:42,308 --> 00:16:45,478
Big motherfucking 12-top?
There was, and now there's not.

245
00:16:45,561 --> 00:16:46,687
Or we could do this.

246
00:16:46,771 --> 00:16:49,315
We could put the name
of the fucking restaurant outside

247
00:16:49,398 --> 00:16:50,816
on the fucking restaurant.

248
00:16:50,900 --> 00:16:52,151
Oh, yeah? Okay. I'll think about it.

249
00:16:52,235 --> 00:16:54,403
Darling, are you sure you do not
have to go again?

250
00:16:54,487 --> 00:16:56,530
- It is a long ride. I'm just asking.
- I'm good, Unc!

251
00:16:56,614 --> 00:16:58,741
Cameron. Cameron.

252
00:16:58,824 --> 00:17:01,744
Shit. I cannot read my own handwriting.

253
00:17:01,827 --> 00:17:04,580
Gina! Pete! John H.!

254
00:17:05,122 --> 00:17:06,123
Mike J.!

255
00:17:06,916 --> 00:17:08,417
One minute. Hold on.

256
00:17:09,585 --> 00:17:10,711
John H.!

257
00:17:11,254 --> 00:17:12,338
John H.!

258
00:17:12,421 --> 00:17:14,966
Shit. Uh.

259
00:17:15,633 --> 00:17:16,842
Ted, I need a trash can!

260
00:17:17,426 --> 00:17:19,136
Where the hell are you, John H.?

261
00:17:25,810 --> 00:17:27,436
We need to add a turn.

262
00:17:28,145 --> 00:17:29,939
- What's up?
- We need to add a turn.

263
00:17:30,022 --> 00:17:32,066
- A turn is a full room?
- Yeah, a turn is a full room.

264
00:17:32,149 --> 00:17:35,278
Right now, we have two.
One at 5:30, one at 7:45.

265
00:17:35,361 --> 00:17:37,446
A two-top is two hours, 15 minutes.

266
00:17:37,530 --> 00:17:39,865
Four-top is two hours, 45 minutes.
A six-top is…

267
00:17:39,949 --> 00:17:41,617
- Three, fifteen. Yeah, I got it.
- Fifteen.

268
00:17:41,701 --> 00:17:43,452
- Can we do half a turn?
- We're gonna have to.

269
00:17:43,536 --> 00:17:46,747
We have 60 seats five nights a week,
52 weeks a year.

270
00:17:47,248 --> 00:17:48,958
At two and a half turns,
each seat is worth

271
00:17:49,041 --> 00:17:52,586
- $113,750.
- Hundred and thirteen… Fifty dollars.

272
00:17:54,255 --> 00:17:56,173
- Yeah.
- We gotta understand this menu first.

273
00:17:56,257 --> 00:17:58,259
- And it is fucked every ten minutes.
- Okay.

274
00:17:58,342 --> 00:18:00,803
Yeah, well, some of
the greatest restaurants in the world

275
00:18:00,886 --> 00:18:02,388
change their menu every day. So…

276
00:18:02,471 --> 00:18:04,307
What about the ones on Orleans and Huron?

277
00:18:04,390 --> 00:18:06,142
They figure out how to add half a turn.

278
00:18:47,725 --> 00:18:50,728
Jeff, do we have to do this every night?
Yes, Chef.

279
00:19:16,379 --> 00:19:18,839
Doors!
Doors!

280
00:19:20,049 --> 00:19:21,884
Agnolotti. Still waiting on two.

281
00:19:21,967 --> 00:19:23,052
Please, chefs.

282
00:19:23,135 --> 00:19:24,595
T, how we doing?

283
00:19:24,678 --> 00:19:26,931
Chef?
Almost, Chef. Almost.

284
00:19:27,014 --> 00:19:28,724
Fuck this. I'm going in.
No. Stop.

285
00:19:31,685 --> 00:19:32,770
Fire two halibut!

286
00:19:32,853 --> 00:19:35,064
- I'm sorry, Jeff. I'm just…
- Breathe. You're fine.

287
00:19:35,147 --> 00:19:38,150
- Table two, waiting on scallops.
- Don't think. Just listen.

288
00:19:38,234 --> 00:19:39,902
- We're going to refire. Okay?
- Yes, Chef.

289
00:19:39,985 --> 00:19:41,028
How long halibut?

290
00:19:41,112 --> 00:19:42,321
Drop pasta.

291
00:19:42,405 --> 00:19:44,448
Waiting on spring onion!
Sauce in the pan.

292
00:19:45,074 --> 00:19:48,869
Little bit of salt. Pasta into the sauce.
Still waiting on bottarga.

293
00:19:48,953 --> 00:19:50,329
Bit of cheese.

294
00:19:51,497 --> 00:19:52,497
And plate.

295
00:20:05,511 --> 00:20:06,971
Hey, hands, please.

296
00:20:09,306 --> 00:20:10,391
Hey, hands.

297
00:20:12,560 --> 00:20:15,438
Two spring onion, chefs.
Chef.

298
00:20:17,481 --> 00:20:18,816
Okay, everybody, listen up.

299
00:20:18,899 --> 00:20:20,317
All right. So starting tonight, guys,

300
00:20:20,401 --> 00:20:23,404
we're gonna add a seating
for half of the room at 9:30.

301
00:20:23,487 --> 00:20:26,407
Come on. I know. It's a push.

302
00:20:26,490 --> 00:20:29,827
All we have to do is we have to turn
all the 7:30 two-tops

303
00:20:29,910 --> 00:20:32,204
as fast as humanly possible.
We can do this.

304
00:20:33,122 --> 00:20:35,374
All right. Thanks, guys. Back to work.

305
00:20:35,458 --> 00:20:36,834
Yeah.

306
00:20:36,917 --> 00:20:38,377
- You're good. You look great.
- Thanks.

307
00:20:38,461 --> 00:20:40,921
Doors!
Doors!

308
00:20:41,755 --> 00:20:42,840
- Hi.
- It's 10:20?

309
00:20:42,923 --> 00:20:44,842
Yeah, we gotta get this table out.

310
00:20:44,925 --> 00:20:47,553
All right.
Okay, I got it.

311
00:20:48,429 --> 00:20:51,682
Oh. Thank you so much for your patience.
Just bear with us one more minute.

312
00:20:51,765 --> 00:20:52,766
Thanks.

313
00:20:58,731 --> 00:21:00,983
Okay, how are we doing?

314
00:21:01,066 --> 00:21:02,735
I hope you guys are
having an amazing night.

315
00:21:02,818 --> 00:21:05,237
Um, you guys wanna see the kitchen?

316
00:21:05,321 --> 00:21:07,072
Of course! Hell yeah.
Yeah?

317
00:21:07,156 --> 00:21:08,491
- All right, let's go.
- Hey.

318
00:21:11,160 --> 00:21:12,286
All right. So this is something…

319
00:21:12,369 --> 00:21:13,871
Actually, I don't think
we've ever done this.

320
00:21:13,954 --> 00:21:17,208
But I was looking at this beautiful,
curious-looking table.

321
00:21:17,291 --> 00:21:20,669
I was like, these guys, we're gonna
pull back the curtain for these guys.

322
00:21:21,170 --> 00:21:22,379
So, in our kitchen,

323
00:21:22,463 --> 00:21:26,300
we like to foster an environment
of what we call vibrant collaboration.

324
00:21:26,383 --> 00:21:28,677
So think about that as
we come into the kitchen.

325
00:21:28,761 --> 00:21:30,304
The problem is
we're having to refire…

326
00:21:30,387 --> 00:21:32,223
I'm having to refire 15 times, Chef!

327
00:21:32,306 --> 00:21:34,058
Fifteen… What?

328
00:21:34,141 --> 00:21:37,603
This is the kitchen.
As you can see, a lot of energy.

329
00:21:37,686 --> 00:21:39,480
Thank you, chefs.

330
00:21:39,563 --> 00:21:40,564
Thank you.

331
00:21:45,194 --> 00:21:47,780
Rib cap, red wine jus.

332
00:21:48,447 --> 00:21:50,074
Wagyu bordelaise.

333
00:21:51,408 --> 00:21:52,826
Lamb with yogurt.

334
00:21:52,910 --> 00:21:54,745
Duck with apricot.

335
00:21:54,828 --> 00:21:56,539
Duck with cherry.

336
00:21:56,622 --> 00:21:59,041
Uh, rib cap with bordelaise.

337
00:21:59,124 --> 00:22:00,334
Lamb au jus.

338
00:22:00,417 --> 00:22:02,127
Uh, duck with orange.

339
00:22:02,211 --> 00:22:05,881
So we got a duck
with apricot condiment… Shit, no.

340
00:22:05,965 --> 00:22:08,259
Sorry. Cherry jus again with the red wine.

341
00:22:09,051 --> 00:22:10,052
Really?

342
00:22:11,971 --> 00:22:14,139
Okay, so, actually not a terrible idea.

343
00:22:14,223 --> 00:22:17,101
Cell phones locked in lockers
for the duration of service.

344
00:22:17,184 --> 00:22:19,395
Uh, happy Friday.

345
00:22:19,478 --> 00:22:21,230
Happy Friday.
Happy Friday.

346
00:22:28,487 --> 00:22:30,531
Doors!
Doors!

347
00:22:30,614 --> 00:22:32,116
Guys, these bowls are wrong.

348
00:22:32,199 --> 00:22:33,284
- No, they're not.
- Yes, they are.

349
00:22:33,367 --> 00:22:35,369
Hey, Suggie. My sweet darling.
Yep. Mm-hmm.

350
00:22:35,452 --> 00:22:38,080
- I'm getting angina over here.
- At least there's some money coming in.

351
00:22:38,163 --> 00:22:39,623
And it flies right out the fucking window.

352
00:22:39,707 --> 00:22:41,417
I mean, restaurants? Fuck me thrice.

353
00:22:41,500 --> 00:22:43,127
- What was I thinking? Making me crazy.
- Okay.

354
00:22:43,210 --> 00:22:44,503
I think that's going around.

355
00:22:44,587 --> 00:22:47,798
Three different sizes
for these bowls. Fuck me.

356
00:22:47,881 --> 00:22:49,925
- Is it not packed out there?
- It's packed. Totally packed.

357
00:22:50,009 --> 00:22:52,720
- My eyes don't deceive me, right? Packed?
- Your eyes do not deceive you.

358
00:22:52,803 --> 00:22:55,556
Whole lot of fucking people eating
a whole lot of food every fucking night.

359
00:22:55,639 --> 00:22:56,640
- Yep.
- Right?

360
00:22:56,724 --> 00:22:58,434
- Right.
- So where's the fucking money?

361
00:22:58,517 --> 00:23:00,394
- It's not the same bowl.
- It's fine.

362
00:23:00,477 --> 00:23:02,563
It's not fine, Richie. Fuck.

363
00:23:03,063 --> 00:23:04,732
Our costs are so high.

364
00:23:04,815 --> 00:23:06,025
- And I love you.
- Unc, I'm trying.

365
00:23:06,108 --> 00:23:08,110
- I love you. I love you.
- I swear to fucking God,

366
00:23:08,193 --> 00:23:09,653
- I am trying for you.
- It's that menu.

367
00:23:09,737 --> 00:23:11,280
- I know. I know.
- It's that fucking menu!

368
00:23:11,363 --> 00:23:12,740
- It's handmade earthenware.
- Look at this.

369
00:23:12,823 --> 00:23:14,825
You can't see the difference in this?
Look at it!

370
00:23:14,908 --> 00:23:16,035
What am I supposed to say to him?

371
00:23:16,118 --> 00:23:17,870
It's a three-year-old
with too many fucking crayons.

372
00:23:17,953 --> 00:23:19,622
- Okay.
- Not your fault.

373
00:23:19,705 --> 00:23:21,749
- Thank you.
- Fuck my tits.

374
00:23:21,832 --> 00:23:25,544
Guys, I need this duck, like, yesterday,
please. Carm, where are we at?

375
00:23:25,628 --> 00:23:28,756
And, T, can you please fire
that agnolotti or that cavatelli?

376
00:23:28,839 --> 00:23:30,090
- Uh…
- I thought you were on that.

377
00:23:30,174 --> 00:23:32,426
- I can't cook and do expo, same time.
- Fuck, no. I'll do it.

378
00:23:32,509 --> 00:23:34,011
Chef Syd, fire that rib.

379
00:23:34,094 --> 00:23:36,180
P3, no mushroom.
Okay. Yeah. Wait.

380
00:23:36,263 --> 00:23:37,765
- Is that a modification or…
- Hands!

381
00:23:37,848 --> 00:23:39,266
No. No, no, no, no, no.

382
00:23:39,350 --> 00:23:41,810
- Customer requested no mushrooms.
- Is it a modification or an allergy?

383
00:23:41,894 --> 00:23:43,854
- It doesn't matter.
- The guy says he doesn't like mushrooms.

384
00:23:43,937 --> 00:23:44,938
It doesn't fucking matter.

385
00:23:45,022 --> 00:23:46,690
- He hates mushrooms.
- He doesn't have to eat mushrooms.

386
00:23:46,774 --> 00:23:49,318
- Doesn't make sense without mushrooms.
- It's about the fucking customer!

387
00:23:49,401 --> 00:23:50,527
Syd. Fucking deal with him.

388
00:23:50,611 --> 00:23:53,155
I'm not doing anything to this guy.
The guy hates fucking mushrooms!

389
00:23:53,238 --> 00:23:55,949
Stop. I can't do this every night.
I'm not fucking with your shit.

390
00:23:56,033 --> 00:23:58,661
- Fuck you, Richie. Get out of here.
- No, you get the fuck out of here.

391
00:23:58,744 --> 00:24:01,497
Get the fuck out of here, Richie.
I'm gonna send you the fuck home!

392
00:24:01,580 --> 00:24:02,956
I'm gonna send you the fuck home.

393
00:24:10,881 --> 00:24:12,424
Don't you fucking touch me.

394
00:24:13,676 --> 00:24:14,677
- Fucking baby.
- Pick it up.

395
00:24:14,760 --> 00:24:16,720
- You fucking pick it up.
- Pick it up! Pick it up, Richie!

396
00:24:16,804 --> 00:24:18,806
You fucking pick it up.
You're good. You're good.

397
00:24:19,431 --> 00:24:20,599
Sorry. Sorry.

398
00:24:22,434 --> 00:24:24,228
Doors!
Doors!

399
00:24:54,717 --> 00:24:56,635
Oh, fuck this. Shit.

400
00:25:00,097 --> 00:25:02,266
Have you been to New York City before?
Carmy's been there before.

401
00:25:02,349 --> 00:25:03,642
Have you ever been to Copenhagen?

402
00:25:07,521 --> 00:25:08,605
Fuck!

403
00:25:08,689 --> 00:25:09,690
Fuck.

404
00:25:10,274 --> 00:25:12,443
Fucking glass. Goddamn it.

405
00:25:15,654 --> 00:25:18,449
- The menu cost is out of control.
- Nat, figure it out.

406
00:25:18,532 --> 00:25:20,159
Oh. Oh.

407
00:25:20,242 --> 00:25:21,785
- Figure it out? Wow.
- Figure it out.

408
00:25:21,869 --> 00:25:24,872
- Why don't you fucking figure it out?
- I'm trying to use less shit.

409
00:25:24,955 --> 00:25:28,876
Okay, well, whatever you're doing,
the R & D of that, it's fucking us.

410
00:25:28,959 --> 00:25:30,544
Well, we're using the best shit.

411
00:25:30,627 --> 00:25:33,297
- Duh. Duh. Well, duh.
- Duh? Don't duh. No duh.

412
00:25:33,380 --> 00:25:37,342
Don't buy fucking crazy shit
and then use it once, Carm.

413
00:25:37,426 --> 00:25:40,095
It's so wasteful.
Duh! Duh, duh. Fucking duh, bro.

414
00:25:40,179 --> 00:25:42,014
Who the fuck
bought Super Soakers?

415
00:25:42,097 --> 00:25:45,184
Richie. Richie. Idiot. Idiot. Richie.

416
00:25:45,267 --> 00:25:46,560
It's for a Tuesday surprise.

417
00:25:46,643 --> 00:25:48,687
What the fuck is a Tuesday surprise?

418
00:25:49,772 --> 00:25:50,981
It's actually really fun.

419
00:25:51,064 --> 00:25:53,025
So that's how you get
one of them stupid fucking stars?

420
00:25:53,108 --> 00:25:54,902
With a motherfucking squirt gun?

421
00:25:54,985 --> 00:25:56,111
Doors!
Doors!

422
00:25:59,823 --> 00:26:01,450
Fire ravioli.

423
00:26:05,704 --> 00:26:07,247
Fire duck.

424
00:26:11,460 --> 00:26:12,920
I need fucking hands.

425
00:26:18,133 --> 00:26:19,468
Where are hands?

426
00:26:21,303 --> 00:26:22,303
Piece of fucking…

427
00:26:25,474 --> 00:26:26,850
Hands, please.

428
00:26:30,187 --> 00:26:31,438
Fucking hands.

429
00:26:37,236 --> 00:26:38,612
Fuck.
Hey.

430
00:26:41,073 --> 00:26:42,741
I need you to calm down.

431
00:26:42,825 --> 00:26:45,994
- They're going too fucking slow!
- I am not asking.

432
00:26:47,120 --> 00:26:48,622
You need to calm down.

433
00:26:51,750 --> 00:26:53,418
I'm not your fucking babysitter.

434
00:26:56,046 --> 00:26:57,589
- Chef.
- Great. Thank you.

435
00:26:58,715 --> 00:27:00,092
Can I get hands, please?

436
00:27:10,185 --> 00:27:11,770
Doors!
Doors!

437
00:27:12,271 --> 00:27:13,897
- Got it.
- Fuck.

438
00:27:13,981 --> 00:27:15,524
Doors!
Doors!

439
00:27:15,607 --> 00:27:16,817
Fuck!

440
00:27:16,900 --> 00:27:18,360
Doors!
Doors!

441
00:27:18,443 --> 00:27:19,736
Doors!
Doors!

442
00:27:19,820 --> 00:27:21,238
Doors!
Doors!

